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Rou Gui
In stock
Delivery time: 1-3 days
Product data
Description How to brew Comments
| Kind: | Oolong |
| Type: | Loose Leaf Tea |
| Gathering place: | Fujian Province, Wuyishan |
Rou Gui, translated from Chinese as "jade cinnamon" or "cinnamon from the Wuyi Mountains"
It belongs to the cliff oolongs that grow in the Wuyi Mountains in the north of Fujian Province. It is named for its rich aroma, similar to the smell of cinnamon wood. The plantations are located in the central part of Wuishan, with mineral-rich soil, steep cliffs, and washed by mountain streams.
Like oriental spices, this tea has a bright, rich, full-bodied flavor. There are fruity notes, smoky notes and spices. This rock oolong tea gently tones, energizes and increases motivation.
Ingredients: oolong tea.
 |  |  |  | |
|---|---|---|---|---|
| Insisting | Teapot | 95 degrees | 12-15 gr/l | 1-3 min |
| Strait | Teapot, gaiwan | 95 degrees | 5-8 gr/150ml | 10-30 s |
| Insisting | |
| Tableware | Teapot |
| Temperature | 95 degrees |
| Amount of tea | 12-15 gr/l |
| Brewing time | 1-3 min |
| Strait | |
| Tableware | Teapot, gaiwan |
| Temperature | 95 degrees |
| Amount of tea | 5-8 gr/150ml |
| Brewing time | 10-30 s |
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