Gui Hua oolong (osmanthus tea)

In response to the growing demand today, new varieties of Tieguanyin with different flavors and aromas have emerged. One such variety is Gui Hua Oolong, or osmanthus oolong. This tea is a blend of Tieguanyin Oolong, to which fresh osmanthus flowers are added in the last stage of processing. The oils of the osmanthus flowers impregnate the oolong, giving it its unique flavor and enriching it with a variety of health benefits.

Osmanthus is a genus of flowering plants in the olive family, predominantly found in Southeast Asia.

Osmanthus has a unique sweet and buttery aroma, which is widely used in the tea industry as a natural flavoring agent. Modern breeders have successfully used it to create new and unique blends, including the likes of Gui Hua Oolong. Osmanthus flowers not only give the tea drink an interesting flavor, but also a subtle aroma of ripe peaches and apricots. If you appreciate oolongs, be sure to try this tea - its quality is really appreciated.

Aroma: Sweet floral-vanilla bouquet, fresh aroma of mountain meadow

Taste: Soft, fresh, with light hints of apricot and apple, on the first spills you can feel notes of condensed milk.

Useful properties:

• Lifts mood,
• clarifies thoughts and relaxes;
• Strengthens immunity;
• Normalizes metabolism and promotes weight loss;
• Helps digest fatty foods;
• Normalizes blood pressure;
• Strengthens blood vessel walls;
• Removes toxins;
• Beneficial for the pancreas;

Gui Hua Oolong has a beneficial effect on the body, helping to achieve a deep meditative state and relieving fatigue and stress. Its consumption improves mood and creates a feeling of relaxation and comfort.

Ingredients: oolong tea, osmanthus.