Ripe pu-erh extract "Seal"
| Kind: | Puerh resin |
| Gathering place: | China, Yunnan |
| Taste: | Soft, creamy |
| Action: | Tones it up |
Cha Gao (茶膏) — shu pu-erh resin, made using an ancient technique: water is slowly evaporated from a strong tea infusion, and the concentrated extract is collected from the walls of the vessel. The result looks like something between a caramel and a piece of dark chocolate — a true essence of pu-erh.
Cha Gao energizes, clears the mind, pulls you out of sluggishness, and can even help with headaches. Compact, potent, and convenient — it's like a "stamina elixir," perfect for hikes, travel, or situations where there’s no time to brew tea the traditional way.
Using it is simple: one piece per half-liter of boiling water. You can brew it in a mug, thermos, or any container. The resulting drink is rich, aromatic, and wonderfully invigorating.
NB! 10 pieces per pack
Ingredients: pu-erh tea
 |  |  | |
|---|---|---|---|
| Insisting | Teapot, thermos, gaiwan, mug | 100 degrees | 1 pc/0,5 l |
| Insisting | |
| Tableware | Teapot, thermos, gaiwan, mug |
| Temperature | 100 degrees |
| Amount of tea | 1 pc/0,5 l |
| Brewing time | |
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