Dian Hong Jin Luo
In stock
Delivery time: 1-3 days
Product data
Description How to brew Comments
| Kind: | Red tea |
| Gathering place: | Yunnan Province, China |
| Aroma: | The aroma is spicy with notes of red berries |
| Taste: | Soft, honeyed, breaded |
| Action: | Warming, tonic. |
Chinese twisted red tea from Yunnan province, consisting of fluffy buds. Young buds with two adjoining leaves, covered with golden silky fuzz.
The aroma is spicy with notes of red berries and baked goods.
Dian Hong Jin Lo is a very rich tea, its flavour has bright notes of dried fruits, honey, flowers, nuts, classic tones of bread crust and dessert pastry. Cosy, warm and long aftertaste.
Ingredients: Dian Hong Jin Lo (red tea).
 |  |  |  | |
|---|---|---|---|---|
| Insisting | teapot | 80-90 degrees | 10-12 gr./l. | 2-3 min. |
| Strait | gaiwan, teapot | 80-90 degrees | 7-8 gr./150 ml. | 7-10 sek., +5 sek |
| Insisting | |
| Tableware | teapot |
| Temperature | 80-90 degrees |
| Amount of tea | 10-12 gr./l. |
| Brewing time | 2-3 min. |
| Strait | |
| Tableware | gaiwan, teapot |
| Temperature | 80-90 degrees |
| Amount of tea | 7-8 gr./150 ml. |
| Brewing time | 7-10 sek., +5 sek |
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