Keep Calm and Drink Shu
Not available
Product data
Description How to brew Comments
| Kind: | Ripe puerh |
| Type: | Pressed |
| Gathering place: | Pu'er County, Yunnan Province, China |
| Aroma: | Woody |
| Taste: | Woody, nutty. |
| Action: | Invigorate and energize |
"Keep calm and drink shu" is our first signature shu pu'er. It has a mild but intense flavor. In its aroma, you can pick up woody notes and walnut shell. The pu'erh is pressed very gently, just to give it a pancake shape, which makes brewing it easy and convenient - just break off a piece and put it in a teapot or thermos without using an awl. This shu is perfect for waking up in the morning and setting the mood for the work day. It will fit perfectly into everyday tea drinking and will be a good choice for acquaintance with puerhs due to its pleasant flavor and mild effect. It is almost impossible to over-brew it, the infusion will only become thicker and stronger.
Pancake weight: 100 grams.
 |  |  |  | |
|---|---|---|---|---|
| Strait | Teapot, gaiwan | 100 degrees | 7-10 gr/150 ml | 40 s + 10 s each |
| Strait | |
| Tableware | Teapot, gaiwan |
| Temperature | 100 degrees |
| Amount of tea | 7-10 gr/150 ml |
| Brewing time | 40 s + 10 s each |
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